Butter Chicken Naan Pizzas
August 15, 2026
URL: https://www.conagrabrands.ca/en/brands/marigold/recipes/butter-chicken-naan-pizzas
- Prep Time Minutes: 10
- Total Time Minutes: 20
- Number of Ingredients: 6
- Servings: 2
Ingredients
- 2 plain naan flatbread (10-inch oval)
- 1 teaspoon olive oil
- 1 cup butter chicken, prepared using Marigold Butter Chicken Sauce
- 3/4 cup shredded mozzarella cheese
- 2 tablespoons chutney (mango, tamarind, or mint)
- 1 green onion, thinly sliced
Directions
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Step one
Preheat oven to 425°F. Place naan on a large baking sheet. Brush with oil. Bake 5 minutes. Flip naan and bake until second side is crispy, 2 to 3 minutes.
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Step two
Remove naan from oven, spread butter chicken on toasted naan, about 1/2 cup on each. Sprinkle cheese over chicken. Bake 5 to 8 minutes, until cheese is melted and starting to brown.
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Step three
Garnish pizzas with a drizzle of chutney and green onion. Slice and serve.